A surprisingly simple dish with awesome flavour. I started experimenting with beetroot alot more this year since growing it on our allotment. We had such a successful harvest I had to find new ways to use it other than the classic salads and pickles.
Beetroots vibrant pink colour lends itself to making some spectacular looking dishes (which the kids love)
If you fancy something a little more with this dish, it goes really well with these;
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Our Blender: We use a Ninja Duo 2-in-1 blender with Auto IQ using the jug attachment for this recipe.
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