Home made instant noodles are the perfect accompaniment to camping trips.
These noodles pack so much goodness in them. Using wholewheat noodles for slow releasing energy from complex carbs and a nutrient dense selection of veggies.
I love variety in my food and these noodles pots are no different, so i have created 4 different flavour combos;
- Basic, Miso Mushroom; a simple nourishing noodle pot.
- ‘Chicken’ mushroom; A yummy herby addition.
- ‘Beefy’ Tomato; A richer flavour, for when you need something more hearty.
- Curry Flavour; A warming pot for when you need a little spice.
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Please be aware all information in this blog is based on my own personal experience and research, and I am not a medical professional. If you are needing advice about a medical condition, please seek advice from a medical professional.
This blog follows my personal research and learning into health and wellbeing, as well as my own personal comments on the subject matters. All blog posts contain my own personal opinions and does not reflect the opinions of any organisations I may be affiliated with. Any information I provide on my blogs is accurate and true to the best of my knowledge but there may be omissions, errors or mistakes that I am unaware of. All information presented on this blog is for informational purposes only and shouldn’t been seen as advice. I reserve the right to change how I manage or run my blog and may change the focus or content on my blog at any time
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